In my neck of the gardening world, sweet corn season is coming to a close. It wasn't a great year for the corn growers, but I did my part and ate as much as I could. We have very good corn in my area, so I rarely grow my own. I'm spoiled.
I know the best way to eat fresh corn is on the cob, but corn pairs so well with other seasonal vegetables that I thought I'd share some of these combo recipes. Savor them now, corn season is fleeting.
- Fresh Off the Cob Soup
- Corn and Black Bean Salsa
- Corn, Bean and Tomato Pasta
- Sweet Potato, Corn and Kale Chowder
- Sweet Corn Pizza
Photo: © Marie Iannotti
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